Cauliflower and Oats Cookies
These are two newcomers from my favorite blog 101 Cookbooks. I love the cauliflower, which is first cut in tiny pieces and then roasted in oil together with onion and garlic. After being cooked I seasoned it with salt, pepper, chili and spread over some roasted pine nuts and flakes of parmegiano. As I hadn't any fresh herbs I chopped some green salad and mixed it together. You can serve this dish as a side dish or as a main vegetarian dish together with a salad.
The oats cookies are great as they do not include any SUGAR, FLOUR nor EGG. You can find the recipe here
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