GlobeTrotteuse

After our morning French lesson we stopped at the supermarket in order to refill our fridge as it was almost empty. Tuesday is the day when the fresh fish arrives so I took the opportunity and bought some rougets which we like so much. I just roasted them in butter and served them together with fennel-betroot-harricot verts salad. We eat now all our meals outside as the weather is warm.... in the shadow of the grapevine pergola and to the sound of our fountain.....now the lazy days begin.....